Ep241 – Pasta week continues with this not-so-traditional asian pasta dish. Couscous, red peppers, snap peas and delectable grilled tuna all come together with a simple dressing to become a salad to impress your family and friends. We love bringing you Livecast shenanigans three times a week so make sure to get your fill!
If you liked this cook, also check out Grilled Tuna Flatbread and Grilled Prosciutto & Arugula Pizza.





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