We’re calling this ‘holiday appetizer week’ and starting it off with super delicious stuffed mushrooms. We also have Jeremy LeBlanc in the kitchen chatting about his new book ‘The Best Craft Cocktails & Bartending with Flair” and showing us his Tinplay bartending gear…
If you liked this cook, also check out Ep53 and Sriracha & Bacon Egg Salad Sandwich.
Stuffed Mushroom Recipe
No New Sam Episodes on iTunes
April 16, 2017
Green Onion Matzo Brei
April 12, 2017
Asian Beef Rice Bowl
April 10, 2017
Pasta with Bacon & Brussels Sprouts
April 9, 2017
Best Grilled Steak Sandwich
April 5, 2017
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