We begin ‘It’s Summer Week’ with a delicious homemade lemonade. Of course wonderful by itself, but it really gets going when you add bourbon or vodka or whatever in it – you decide.
If you liked this cook, also check out Tuna Nicoise Sandwich and Shrimp Scampi on Polenta.
Honey Sautéed Figs with Labne
June 22, 2015
Succotash
June 19, 2015
Sambal Chicken Sandwich
June 17, 2015
Perfect Homemade Lemonade
June 15, 2015
Shiitake Mushroom Risotto
June 12, 2015
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