We press on through Olive Week with this simple yet mouthwatering appetizer. Blue Cheese, diced olives, and a beautiful sourdough baguette – that’s all you need to know!
Find the recipe here.
Sponsored by
Recent Episodes
-
No New Sam Episodes on iTunes
April 16, 2017 -
Green Onion Matzo Brei
April 12, 2017 -
Asian Beef Rice Bowl
April 10, 2017 -
Pasta with Bacon & Brussels Sprouts
April 9, 2017 -
Best Grilled Steak Sandwich
April 5, 2017
Leave a Reply