We make the best ever tuna salad, and then turn it into a fricking ridiculous bacon & tuna scrambled eggs.
Polenta is a blank canvas, and in this case it’s painted with deliciousness. Wow, that was really stupid.
What’s in a name you wonder? Well in this case, everything.
Crispy and so damn delicious – just make ‘em.
Hold on to your shorts folks, cuz this just might be the best damn 3 ingredient dessert sauce…EVER.
Put it on ice cream, bread pudding, toasted poundcake – or the cheesecake like in this episode.
Whatever you put it on, this stuff is fricking mental.
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